Our 3,000 square foot Swarthmore location features farm fresh seasonal produce, our wildly popular pico de gallo, an incredibly friendly staff ready to build your favorite sandwich or serve you from our prepared food case, and an extensive assortment of artisan cheese, charcuterie and craft-brewed beers. Dine in or take out seven days a week. We can cater events for up to 1000 guests.

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